Pho To Chau

Oahu, Hawaii

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DESTINATIONS usa hawaii Dining Pho To Chau

Pho To Chau

Specialized in pho noodle soup, Pho To Chau will always be the default Vietnamese restaurant of Oahu, as they were the pioneer Vietnamese venue on the island. While you will find legions of loyal customers during the week, it also attracts newcomers each day, so do expect long lines. However, it is worth the wait.

Dining

The cuisine of Oahu has naturally been influenced by its surroundings – seafood, therefore, plays a large part in the local cuisine, complemented by excellent roast meats (the traditional kalua pork should not be missed), as well as by daring Asian influences. Dishes are served with a wide range of fresh fruits and vegetables including the local root vegetable taro, which is usually mashed to turn poi, a staple in the Hawaiian cuisine.